We will provide you a customized proposal of shelf life testing to outline a basic picture of the microbial activity of the product over a period of time. Also there are chemical tests available in Invivo Labs Vietnam to identify the change of texture, humidity, flavor lost or rancidity… occurred in product quality over time During the entire process, our technical consultants are available to answer your questions of your product status.

Storage conditions

  • Refrigerated
  • Frozen

Total Study Length

  • From 1 month
  • Up to 1 year
  • Or customized to you request

Time points

  • Day 0
  • Day 10
  • Day 30
  • 3 month, 6 month, 9 month, 12 month

Time points may be added or adjusted upon the request

Microbial tests included

  • Total Plate Count
  • Yeast & Mould
  • Escherichia Coli
  • Salmonella
  • Listeria monocytogenes
  • Staphylococcus aureus

Chemical tests included

  • Vitamin
  • Oxydation
  • Fatty acid profile

Sensory test

  • Appearance
  • Odour
  • Texture
  • Temperature
  • Taste

Testing parameters may be added or adjusted upon the request

We are always ready to serve you.

Give us a call! We'd love to hear from you. Invivo Labs team of knowledgeable and pro-active customer service officers are always ready to answer your questions, provide quotation quickly or help you choose the right analysis in accordance with the right matrix.